Viennese truffle. A light whipped ganache centre made with organic cream from Ivy House Farm, a mixture of milk and white chocolate and lots of real Vanilla.These chocolates are minimally packaged in a home compostable plastic free bag for those that want to enjoy our chocolates without the gift box.
These chocolates are made with fresh cream and are best eaten in two weeks – why wait!
75g – approx 6 truffles
- Lightly whipped centre
- made with organic Jersey cream
- hand piped